Pressure cylindrical BBT tanks, cooled by water, insulated
Insulated cylindrical pressure beer tanks cooled with liquid is professional solution for all restaurants keepers for whom the savings of operating costs are at the very first place. Tanks include double cooling channels and the cooling liquid pours throug them – water or glycol, and what’s more the tanks have a cylindrical part (for some extra pay both bottoms could be insulated) insulated with PUR foam. The outer jacket is covered with insulation and it creates a clean design of stainless steel tank. It is possible to place the tanks in a non-insulated room because insulation provides the protection against unwanted escape of cold nearby the tanks. Their advantage is all above their low electric consumption when the tanks are cooled, the need of the less powerful liquid cooler and better comfort for operators who cannot work in cold room.
We offer two variations of this type beer tank :
I. BBTVI – Pressure cylindrical BBT tanks, vertical, insulated
The vertical orientation of pressure beer tanks has many practical advantages:
- Effective cleaning and sanitation of the whole tank with only one rinsing head (cost savings).
- Easy manual cleaning of both inner and outer surface of the tank – usually it is possible to stand in the inside of the tank when cleaning and it is possible to walk around the tank.
- Small space of floor area, effective usage of vertical room space.
- Easy manipulation and access to all armatures and functional parts of the tank.
- Precise tracking of product quantity in a tank using a level gauge.
Description of the cylindrical beer pressure tank, vertical, insulated :
Our production portfolio – Pressure cylindrical BBT tanks vertical, insulated :
- BBTVI-15000C : Cylindrical pressure tank for storage and final conditioning of carbonated beverage before bottling, vertical, insulated, 15000/16660L, 0.5/1.5/3.0bar
The cylindrical storage tank for final work with purified beverage (called also serving tank, filling tank, service tank, storage tank, BBT - bright beer tank) with a vertical construction and an insulated double steel jacket. The vessel is cooling by ice water or glycol that circulates in the cooling channels inside the cooling jacket. The tank has usable volume 15000 liters and total volume 16660 liters. This professional equipment is designed to isobaric storage, serving, carbonization, filtration of beer, cider, wine, lemonades and other similar beverages under pressure, and also for preparation of beverages before their filling into kegs or… Read more » - FMT-SLP-1000H : Round-bottom tank, non-insulated, cooled by liquid, 1000/1150 liters 1.2 bar (simplified fermenter)
FMT-SLP-1000H is the simplified low-pressure beverage round-bottom tank with usable volume 1000 liters and total volume 1150 liters for both fermentation and maturation of beer, cider, wine and other beverages, made of stainless food steel DIN 1.4301 (AISI 304). Adjustable pressure from 0bar to 1.2bar, non-insulated tank or partitially insulated with a simple insulation jacket (depending on the choosed version) , with water (or glycol) cooling channels. Read more » - FMT-SHP-100H : Round-bottom tank, non-insulated, cooled by liquid, 100/120 liters 2.5 bar (simplified fermenter)
FMT-SLP-100H is the simplified high-pressure beverage round-bottom tank with usable volume 100 liters and total volume 120 liters for both fermentation and maturation of beer, cider, wine and other beverages, made of stainless food steel DIN 1.4301 (AISI 304). Adjustable pressure from 0bar to 2.5bar, non-insulated tank or partitially insulated with a simple insulation jacket (depending on the choosed version) , with water (or glycol) cooling channels. Read more » - FMT-SHP-200H : Round-bottom tank, non-insulated, cooled by liquid, 200/240 liters 2.5 bar (simplified fermenter)
FMT-SHP-200H is the simplified high-pressure beverage round-bottom tank with usable volume 200 liters and total volume 240 liters for both fermentation and maturation of beer, cider, wine and other beverages, made of stainless food steel DIN 1.4301 (AISI 304). Adjustable pressure from 0bar to 2.5bar, non-insulated tank or partitially insulated with a simple insulation jacket (depending on the choosed version) , with water (or glycol) cooling channels. Read more » - FMT-SHP-500H : Round-bottom tank, non-insulated, cooled by liquid, 500/625 liters 2.5 bar (simplified fermenter)
FMT-SHP-500H is the simplified high-pressure beverage round-bottom tank with usable volume 500 liters and total volume 625 liters for both fermentation and maturation of beer, cider, wine and other beverages, made of stainless food steel DIN 1.4301 (AISI 304). Adjustable pressure from 0bar to 2.5bar, non-insulated tank or partitially insulated with a simple insulation jacket (depending on the choosed version) , with water (or glycol) cooling channels. Read more » - FMT-SHP-1000H : Round-bottom tank, non-insulated, cooled by liquid, 1000/1150 liters 2.5 bar (simplified fermenter)FMT-SHP-1000H is the simplified low-pressure beverage round-bottom tank with usable volume 1000 liters and total volume 1150 liters for both fermentation and maturation of beer, cider, wine and other beverages, made of stainless food steel DIN 1.4301 (AISI 304). Adjustable pressure from 0bar to 2.5bar, non-insulated tank or partitially insulated with a simple insulation jacket (depending on the choosed version) , with water (or glycol) cooling channels. Read more »
- CFT-SHP3-1000DE : Cylindrical tank / fermentor 1000/1150 liters 3.0 bar (non-insulated / insulated)
CFT-SHP3-1000DE is a professional high-pressure cylindrical fermentation tank with usable volume 1000 liters and total volume 1150 liters for storage, fermentation and maturation of beer, cider, wine and other beverages, made of stainless food steel DIN 1.4301 (AISI 304). Adjustable pressure from 0 bar to 3.0 bar, optionally non-insulated or insulated, with water(or glycol) cooling channels. The fermentor is completely designed and made in EU. This offer and price includes the tank which is equipped with all standard equipment. This equipment may be replaced or supplementedand with other accessories described in the section “Optional accesories” Read more » - CFT-SHP3-1500DE : Cylindrical tank / fermentor 1500/1750 liters 3.0 bar (non-insulated / insulated)CFT-SHP3-1500DE is a professional high-pressure cylindrical fermentation tank with usable volume 1500 liters and total volume 1750 liters for storage, fermentation and maturation of beer, cider, wine and other beverages, made of stainless food steel DIN 1.4301 (AISI 304). Adjustable pressure from 0 bar to 3.0 bar, optionally non-insulated or insulated, with water(or glycol) cooling channels. The fermentor is completely designed and made in EU. This offer and price includes the tank which is equipped with all standard equipment. This equipment may be replaced or supplementedand with other accessories described in the section “Optional accesories” Read more »
- CFT-SHP3-2000DE : Cylindrical tank / fermentor 2000/2400 liters 3.0 bar (non-insulated / insulated)CFT-SHP3-2000DE is a professional high-pressure cylindrical fermentation tank with usable volume 2000 liters and total volume 2400 liters for storage, fermentation and maturation of beer, cider, wine and other beverages, made of stainless food steel DIN 1.4301 (AISI 304). Adjustable pressure from 0 bar to 3.0 bar, optionally non-insulated or insulated, with water(or glycol) cooling channels. The fermentor is completely designed and made in EU. This offer and price includes the tank which is equipped with all standard equipment. This equipment may be replaced or supplementedand with other accessories described in the section “Optional accesories” Read more »
- PED-C : PED 2014/68/EU – the European certificate for the pressure equipment
The PED certificate is a necessary document for every pressure device with a permissible pressure greater than 0.5 bar (0.5 MPa), which is intended for use in European countries and in other countries that use and accept European technical standards. Read more »
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… more tanks with other volumes
II. BBTHI – Pressure cylindrical BBT tanks, horizontal, insulated
The horizontal orientation of the tanks is practical in breweries with insufficient height of the room dedicated for the location of the beer storage tanks.
- Horizontal beer tanks can be installed in several levels to maximize number of tanks according to the available room height.
- The main disadvantage of horizontally oriented tanks is, in particular, poor access to hidden parts of the tank, where is accumulated dirt, which can be the source of unwanted infections of yeast and beer.
- We recommend the horizontal beer tanks only for breweries with a really low ceiling height in the beer cellar.
Our production portfolio – Pressure cylindrical BBT tanks horizontal, insulated :
- BBTHI-4000C : Cylindrical pressure tank for storage and final conditioning of carbonated beverage before bottling, horizontal, insulated, 4000/4258 liters, 0.5/1.5/3.0bar
The cylindrical storage tank for final work with purified beverage (called also serving tank, filling tank, service tank, storage tank, BBT - Bright beer tank). This type of the beverage-production tank is equipped with a horizontal stackable construction, with PUR insulation and double jacket that is cooled by ice water or glycol. This tank has usable volume 4000 liters and total volume 4258 liters. This professional equipment is designed to storage, serving, carbonization, filtration of beer, cider, wine and other beverages under pressure, and also for preparation of beverages before their filling into kegs or bottles. The vessel is available… Read more » - BBTHI-5000C : Cylindrical pressure tank for storage and final conditioning of carbonated beverage before bottling, horizontal, insulated, 5000/5900 liters, 0.5/1.5/3.0barThe cylindrical storage tank for final work with purified beverage (called also serving tank, filling tank, service tank, storage tank, BBT - Bright beer tank). This type of the beverage-production tank is equipped with a horizontal stackable construction, with PUR insulation and double jacket that is cooled by ice water or glycol. This tank has usable volume 5000 liters and total volume 5900 liters. This professional equipment is designed to storage, serving, carbonization, filtration of beer, cider, wine and other beverages under pressure, and also for preparation of beverages before their filling into kegs or bottles. The vessel is available… Read more »
- BBTHI-6000C : Cylindrical pressure tank for storage and final conditioning of carbonated beverage before bottling, horizontal, insulated, 6000/6905 liters, 0.5/1.5/3.0barThe cylindrical storage tank for final work with purified beverage (called also serving tank, filling tank, service tank, storage tank, BBT - Bright beer tank). This type of the beverage-production tank is equipped with a horizontal stackable construction, with PUR insulation and double jacket that is cooled by ice water or glycol. This tank has usable volume 6000 liters and total volume 6905 liters. This professional equipment is designed to storage, serving, carbonization, filtration of beer, cider, wine and other beverages under pressure, and also for preparation of beverages before their filling into kegs or bottles. The vessel is available… Read more »
- BBTHI-7000C : Cylindrical pressure tank for storage and final conditioning of carbonated beverage before bottling, horizontal, insulated, 7000/7855 liters, 0.5/1.5/3.0barThe cylindrical storage tank for final work with purified beverage (called also serving tank, filling tank, service tank, storage tank, BBT - Bright beer tank). This type of the beverage-production tank is equipped with a horizontal stackable construction, with PUR insulation and double jacket that is cooled by ice water or glycol. This tank has usable volume 7000 liters and total volume 7855 liters. This professional equipment is designed to storage, serving, carbonization, filtration of beer, cider, wine and other beverages under pressure, and also for preparation of beverages before their filling into kegs or bottles. The vessel is available… Read more »
- BBTHI-8000C : Cylindrical pressure tank for storage and final conditioning of carbonated beverage before bottling, horizontal, insulated, 8000/8538 liters, 0.5/1.5/3.0barThe cylindrical storage tank for final work with purified beverage (called also serving tank, filling tank, service tank, storage tank, BBT - Bright beer tank). This type of the beverage-production tank is equipped with a horizontal stackable construction, with PUR insulation and double jacket that is cooled by ice water or glycol. This tank has usable volume 8000 liters and total volume 8538 liters. This professional equipment is designed to storage, serving, carbonization, filtration of beer, cider, wine and other beverages under pressure, and also for preparation of beverages before their filling into kegs or bottles. The vessel is available… Read more »
- BBTHI-9000C : Cylindrical pressure tank for storage and final conditioning of carbonated beverage before bottling, horizontal, insulated, 9000/9955 liters, 0.5/1.5/3.0barThe cylindrical storage tank for final work with purified beverage (called also serving tank, filling tank, service tank, storage tank, BBT - Bright beer tank). This type of the beverage-production tank is equipped with a horizontal stackable construction, with PUR insulation and double jacket that is cooled by ice water or glycol. This tank has usable volume 9000 liters and total volume 9955 liters. This professional equipment is designed to storage, serving, carbonization, filtration of beer, cider, wine and other beverages under pressure, and also for preparation of beverages before their filling into kegs or bottles. The vessel is available… Read more »
- BBTHI-10000C : Cylindrical pressure tank for storage and final conditioning of carbonated beverage before bottling, horizontal, insulated, 10000/11110 liters, 0.5/1.5/3.0barThe cylindrical storage tank for final work with purified beverage (called also serving tank, filling tank, service tank, storage tank, BBT - Bright beer tank). This type of the beverage-production tank is equipped with a horizontal stackable construction, with PUR insulation and double jacket that is cooled by ice water or glycol. This tank has usable volume 10000 liters and total volume 11110 liters. This professional equipment is designed to storage, serving, carbonization, filtration of beer, cider, wine and other beverages under pressure, and also for preparation of beverages before their filling into kegs or bottles. The vessel is available… Read more »
- BBTHI-12000C : Cylindrical pressure tank for storage and final conditioning of carbonated beverage before bottling, horizontal, insulated, 12000/13468 liters, 0.5/1.5/3.0barThe cylindrical storage tank for final work with purified beverage (called also serving tank, filling tank, service tank, storage tank, BBT - Bright beer tank). This type of the beverage-production tank is equipped with a horizontal stackable construction, with PUR insulation and double jacket that is cooled by ice water or glycol. This tank has usable volume 12000 liters and total volume 13468 liters. This professional equipment is designed to storage, serving, carbonization, filtration of beer, cider, wine and other beverages under pressure, and also for preparation of beverages before their filling into kegs or bottles. The vessel is available… Read more »
- BBTHI-800C : Cylindrical pressure tank for storage and final conditioning of carbonated beverage before bottling, horizontal, insulated, 800/959 liters, 0.5/1.5/3.0barThe cylindrical storage tank for final work with purified beverage (called also serving tank, filling tank, service tank, storage tank, BBT - Bright beer tank). This type of the beverage-production tank is equipped with a horizontal stackable construction, with PUR insulation and double jacket that is cooled by ice water or glycol. This tank has usable volume 800 liters and total volume 959 liters. This professional equipment is designed to storage, serving, carbonization, filtration of beer, cider, wine and other beverages under pressure, and also for preparation of beverages before their filling into kegs or bottles. The vessel is available… Read more »
- PED-C : PED 2014/68/EU – the European certificate for the pressure equipmentThe PED certificate is a necessary document for every pressure device with a permissible pressure greater than 0.5 bar (0.5 MPa), which is intended for use in European countries and in other countries that use and accept European technical standards. Read more »
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